The finest black Périgord truffles (tuber melanosprum) have been mixed and infused into this delightfully versatile, aromatic and tasty aioli. Spoil yourself and your whole family will love it too!

Truffle Hill introduces our black truffle aioli to you and your kitchen! We shave our fresh truffles, cultivated and grown on our farm and expertly infuse them into a high quality aioli. Life gets better with every mouthful.

This Aioli is a fantastic way to introduce people to the flavour of truffle. Serve with fries, perfect with shellfish or a seafood platter. Fold through potato salad or mashed potato. Ideal with smoked chicken or salmon.

HIGHEST QUALITY: We intimately know, because we farm the truffles on our own truffle farm the truffles are authentic, premium and of the highest quality available. We then we craft them with other premium ingredients to produce the finest truffle aioli.