~ The Five Blends ~

Chilli Bayou - baby chilli pepper and sun-dried tomato blended to create the best pepper steak, chilli prawn, stir fry or french fries.

Citrus Siam - A fresh light blend of lemon grass and sesame to sprinkle on seafood or chicken.

Mediterano - Basil & sundried tomato blended to enhance any Italian dish, and perfect on eggs, salads and all vegetable dishes.

Native Spice - The unique Australian blend of native ingredients - to sprinkle on any seafood, or chicken dish.

Indian Summer - A warm blend of pink peppercorns, yellow mustard seeds and cumin seed. Perfect with beef, pork and lamb and vegetable dishes such as potato or cauliflower.