PUKARA ESTATE FLAVOUR INFUSED EXTRA VIRGIN OLIVE OIL 250ml
The Magic Pudding TamworthPUKARA ESTATE FLAVOUR INFUSED EXTRA VIRGIN OLIVE OIL 250ml
The Magic Pudding TamworthChilli Australian Extra Virgin Olive Oil
If you love the fiery flavour of chilli, this oil rings the bell. Perfect for Asian or Mediterranean dishes, this oil will bring a zing to your favourite dish.
How to enjoy this product:
Perfect as a piquant base for pasta sauce or as a marinade with lime and sugar over grilled beef for a quick asian style beef salad. Drizzle over steamed vegetables to awaken the palate.
Basil Australian Extra Virgin Olive Oil
Our Basil Flavoured Extra Virgin Olive Oil emphasizes freshness and offers a herbaceous turn alongside our fruity, delicate oil.
How to enjoy this product:
Drizzle Through Pasta, Top with freshly shaved Parmesan for a quick and delicious meal.
Garlic Australian Extra Virgin Olive Oil
The rich flavour of roasted garlic perfectly matches the Olive oil and can be used in every dish in the Kitchen. This oil is for garlic lovers, drizzle it over salads, potatoes, fish or meat.
How to enjoy this product:
This garlic oil is great as a marinade for any meat, prawns or fish. Try drizzling over fresh pasta dish or crusty bread in the oven for instant garlic bread.
Lime Australian Extra Virgin Olive Oil
A zesty fresh flavoured oil that livens up your favourite dressing or dish. The strong lime flavour ensures the fresh zesty flavour penetrates through your food.
How to enjoy this product:
Use as a light marinade with ginger, chilli and sesame over fish or chicken. Great when paired with our guava vinegar and used in dishes with a tropical flavour. Use in a simple salad dressing for a zesty edge.
Truffle Australian Extra virgin Olive Oil
Rich, earthy flavours of truffle gives this olive oil that decadent touch. Truffle olive oil is great with any mushroom dish, pasta or risotto. Try drizzled over your favourite potato dish to enhance the exquisite flavour of truffles.
How to enjoy this product:
Delicious over fresh pasta with sautéed mushrooms and garlic. Or stir through mashed potato or cauliflower puree. Great with scrambled eggs or drizzled over an omelette. Anywhere you add this rich decadent oil will give the dish that unique earthy flavour.