Rich, earthy flavours of truffle gives this olive oil that decadent touch. Truffle olive oil is great with any mushroom dish, pasta or risotto. Try drizzled over your favourite potato dish to enhance the exquisite flavour of truffles.

How to enjoy this product:
Delicious over fresh pasta with sauteed mushrooms and garlic. Or stir through mashed potato or cauliflower puree. Great with scrambled eggs or drizzled over an omelette. Anywhere you add this rich decandent oil will give the dish that unique earthy flavour.