Australian Dried Edible Flowers are ideal for year-round culinary creations. Handpicked and produced on our farm in the Yarra Valley, add flavour and colour to savoury dishes and cocktails, ideal for decorating desserts and confectionery.

Use: Cocktails, beautiful scattered over cakes, pastries or salads

Flavour: Nutty with a sharp grassy scent. Neutral flavour of oats.

Shelf Life: 2-4 years

Store in a cool, dry place out of direct sunlight.