Kasundi is a rich, delicious tomato sauce or pickle of Indian origin. It has a lovely chilli warmth and a depth of flavour thanks to the mustard seeds and garlic.

Serving Suggestion:

Nice with toast.

Ingredients:

Tomatoes, apples, apple cider vinegar, brown onions, brown sugar, ginger, salt, red chillies, nigella seeds, garlic, mustard seeds, cumin seeds, tumeric, coriander seeds, chilli powder, whole cloves.