Bonfire BBQ Sauce 400g: GLUTEN FREE

Packed with legit smoke, spices & flavour, this authentic BBQ sauce brings the beach bonfire to your plate. Loaded with wood-roasted tomatoes, pure NZ apple juice and secret spices, it's got just the right kick from smoked jalapenos to warm ya cockles without blowin' your togs off. Perfect for all things BBQ, burgers, pizza or dunkin' your saussie or chips. It's a flavour-packed ode to classic Summer nights on the beach by the bonfire.

Smoked Chilli Sauce 400g:

Fired by the heat of three day smoked jalapeños and tamed with wood smoked roasted tomatoes and Canterbury blackcurrant, our Smoked Chilli Sauce makes meat sing and not squeal.

Goes beaut with beef, pork, chook, lamb, venison, prawns, burgers, pies, pizza and everything off your barbie. So, in other words, great with anything looking for a pretty hot mate. It is an all natural, premium sauce that has the perfect balance of flavour, fruit, smoke and heat for most.

Wild Meat Sauce 420g: GLUTEN FREE

The original Glasseye Creek Wild Meat Sauce born in a West Coast pub. Rich, smoky and gutsy, hand-brewed over many hours, our Wild Meat Sauce goes beaut with venison, pork and most meats, casseroles, pies, fish and chips, burgers, pizza and everything off your barbie.

Made for most kiwi tucker, but NOT WHITEBAIT! Some things are best left alone!