Sweet, savoury, fragrant and warm, Lamb Spice boasts robust European and Mediterranean flavours.

It is especially suited for marinating grilled meat and roasts when applied with oil, but you may just as easily use it to flavour an impressive finishing sauce to go over roasts or in a dressing for hearty salads. Choose European or Middle Eastern ingredients to go with Lamb Spice for a fuller expression of either cuisine.

Ingredients: Sea salt, garlic, sugar, ginger, turmeric, paprika, coriander, mustard seed, fennel, onion, pepper, cassia, chilli.