Our Australian Pink Salt Flakes, naturally occurring and high in calcium and magnesium, are blended with the delightful flavours of Australian Pepperberry. A tasty and easy way to spice up your dishes using uniquely Australian bush flavours.

Mountain Pepperberry: grows in the Australian alpine regions Both the Berry and the leaf are edible. The berry is used as an alternative to traditional pepper and is extremely high in antioxidants

Gluten Free | Vegan