Yellow Bush Dukkah

Ingredients: pecan, wattleseed, hazelnut, macadamia, sesame seed, salt, lemon myrtle, coriander

Australian Bush Spices have married ancient Middle Eastern flavours with wattleseed, macadamia nut and lemon myrtle for a fiercely invigorating fusion evocative of some bustling 'bush bazaar'.

Winner of three Bronze Medals, 2008, 2009 & 2011 Royal Easter Show Regional Food Category.

Recipe ideas:
Fresh Bread and Olive or Macadamia Oil (what else do you need?)