"Langues de Chat" Name given to these delicate biscuits at the end of the 19th century due to their shape resembling a cat's tongue.

With a crunchy, snappy texture, each flavour has its own distinct and buttery flavour. These gluten-free Langues de Chat are tastier than the traditional wheat-based recipes. Enjoy them with tea and coffee, used as a spoon with ice cream or just on their own!