ROAST VEGETABLE HERB MIX 30G

$4.60

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This delicious mix of herbs can be sprinkled over vegetables as they cook.(SML PKT)

Contains: sumac, salt, oregano, thyme, garlic, wattleseed, basil, sage, parsley, rosemary

Description & Use:

This delicious mix of herbs can be sprinkled over vegetables as they cook. Sumac and wattleseed add a lively flavour. Sprinkle through layers of sliced potatoes when baking.

MIXED VEGETABLE BAKE WITH HERBS

Approx. 120g each potato, parsnip, kumera and carrot
1 tbsp vegetable oil
1-2 tsp Roast Vegetable Herb Mix

Peel and quarter vegetables.
Heat oven to 220 C.
Place oil in oven tray and heat in oven 3-4 minutes.
Pat vegetable pieces dry in paper towel, then place pieces on hot oven tray ? turn to coat, sprinkle herb mix over and return to oven.
Turn after 15 minutes and bake another 15 minutes until cooked through.

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