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A unique blend of Australian native and imported spices to sprinkle onto foods before cooking. (SML PKT)

Contains: Australian grown coriander seed, South Australian sea salt, Indian Jaggery, Sri Lankan cinnamon, Australian native saltbush, Australian native mountain pepperleaf, and Australian native lemon myrtle leaf.

Use as a dry marinade (rub) on meats and vegetables before cooking. Great on chicken, seafood, roast vegetables and kangaroo fillets.

This product has also been used as a promotional item in high-end butcher shops, under the name AUTUMN FAMILY FAVOURITES AUSSIE KOFTA SPICE BLEND 20g

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