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Asterisk Kitchen is a Melbourne based business with their roots in beautiful Loire Valley, France (that’s where Jounes, the Director trained as a chef). Each product has a strong history and true meaning within the French way of life while being made from fresh Australian ingredients.

These light and airy meringues can be used for Vacherin or added to all sorts of creams and cake decorations (if you can stop yourself from simply eating them!).

Asterisk Kitchen meringues are made from all natural ingredients, with no preservatives, and are gluten free, diary free, fat free, and GMO free.

100% Australian made and owned.